Saucepan Kids at the So Sligo Food Festival
Following on from the exciting news about our new pig, another fantastic announcement is that we are going to be running an event at this year’s So Sligo… Read More »
Corn Fritters Recipe
My eldest daughter, who was 8 at the time, went on a week long summer cookery camp at Source Sligo Cookery School. The cookery school is run by Eithna… Read More »
At Saucepan Kids, we believe that by getting kids involved in growing and cooking their own food, they’ll have a more varied appetite. They'll also be healthier and hopefully have some fun along the way!
