September 29, 2017
This Spanish-Style Tortilla is a hearty winter warming dish perfect for a family supper. If you're lucky enough to have leftovers, it tastes even better cold the next day in a packed lunch for school.
Remember to get the kids to help you make this. Young kids can whisk the eggs and mix in the cheese, spring onion and seasoning and wash the potatoes while older ones can carefully grate the cheese and maybe even help stirring with your guidance.
This is a great dish for using up whatever leftovers you have in the kitchen. It works equally well with cooked chicken, peppers or broccolli. We sometimes like to add in some diced chilli for a kick.
It's easy to make this a vegetarian dish too, just remember to add in some smoked paprika to give the tortilla that Spanish-style flavour.
Disclosure - This recipe was created by Saucepan Kids and was #sponsored by Dubliner Cheese.