Super quick chocolate cookies recipe
Super quick chocolate cookies recipe

Super quick chocolate cookies

  

March 29, 2015

These chocolate cookies are, as the name suggests, super quick and easy.

We often double or treble the mixture and leave it in the freezer to be made at a later date. They can even be baked from frozen so you'll always have something yummy in for unexpected visitors!

  • Prep: 20 mins
  • Cook: 10 mins
  • 20 mins

    10 mins

    30 mins

  • Yields: 12-15 cookies
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Ingredients

100g butter

100g castor sugar

1 egg

1tsp baking powder

Small pinch of salt

170g plain flour

30g cocoa powder

Generous hand-full of chocolate chips

Directions

Put all of the ingredients in a food mixer and pulse until mixed

Take a small amount of mixture and roll between hands to the same size of a small meatball

Place on a lined baking tray making sure to space them apart as they will spread out

Bake at 190c for approximately 8 minutes, be careful not to overcook

Place the on a wire rack to cool

To freeze mixture before baking

After step 1 above, grease a long section of clingfilm, put the dough on the clingfilm and create a long cylinder/sausage shape wrapped in the clingfilm

Pop the dough in the freezer

When needed, remove from the clingfilm, and cut into even slices

Place on a lined baking tray

Bake at 190c for approximately 10 minutes

Place the on a wire rack to cool

Our 9 year old son cooks these all on his own. Sometimes he doesn't even tell us he's going to do it and disappears into the kitchen, only letting us know when he wants help with putting them in the oven!

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