Thank you to all of you who attended our “Cooking with Kids” demonstration today at the Source Sligo Cookery School as part of the 2012 Só Sligo Food Festival. Eithna O’Sullivan, extremely talented chef and cookery teacher, our kids, Debbie and myself cooked some delicious and recipes showing how easy and fun it is to get children cooking. As promised here are a list of links to the recipes we cooked: Quick Italian Focaccia Bread Corn Fritters Fresh Herb Pesto Tomato Sauce Oat and Banana Thickies Share this:TweetEmail Related Leave a Reply Cancel reply Your e-mail address will not be published. Required fields are marked *Comment Name * Email * Website Save my name, e-mail, and website in this browser for the next time I comment. Notify me of follow-up comments by email. Notify me of new posts by email.