With help from their three teenagers, Debbie and James run this Irish, multi award-winning food and travel blog. They love to inspire other parents through their own family’s journey around the exciting world of food and travel.
Spend time together in the kitchen, learning about real food, where it comes from and how to cook it. Most importantly, don't worry about the mess and have fun.
Food literacy is understanding how our food choices impact our health and the environment. We believe that helping kids to become food literate is an essential part of their education.
When travelling, encourage your family to try local dishes. Immersing yourself in the local culture is the key to understanding and appreciating a country or city and a key part of this is its food.
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Dubliner Vintage Cheese Straws – adBy DebbieThese Dubliner Vintage Cheese Straws are the perfect savoury snack to serve at a festive party or a moreish late night treat to be enjoyed with a glass of wine or beer when the kids have gone to bed. The extra mature full bodied sweet and nutty taste of the Dubliner Vintage Cheddar Cheese makes these rich and buttery cheese straws the perfect savoury snack. Ghoulish Guacamole and Spooky Shapes Halloween Recipe with Glenisk – adBy DebbieNote: If you’re not going to be using the guacamole straight away, sprinkle some lemon/lime juice over it to stop it turning brown. Cover with clingfilm and place in fridge until you need it.
Spooky Banana Lollies Halloween Recipe with Glenisk – adBy DebbieInstead of buying Halloween sweets why not get the kids to help you make these tasty spooky banana lollies which are ideal for Halloween fun and games on October 31st.