Ghoulish Guacamole and Spooky Shapes Halloween Recipe with Glenisk – ad

Guacamole is a perfect party food and with these spooky shapes, your Halloween guests will have fun enjoying these tasty (trick or) treats.

Note: If you’re not going to be using the guacamole straight away, sprinkle some lemon/lime juice over it to stop it turning brown. Cover with clingfilm and place in fridge until you need it.

Saucepan Kids make ghoulish guacamole for Halloween with Glenisk Yogurt Ireland
Yields1 Serving
 1 ripe avocado
 1 teaspoon lemon/lime juice
 1 tablespoon salsa
 sprinkle of salt
 2 tablespoons Glenisk Natural Greek Style Yogurt
 1 large tortilla
 a little olive oil
1

Cut ripe avocado in half and scoop flesh into a bowl

2

Add lemon/lime juice, salsa, salt and Glenisk Greek Style Natural Yogurt

3

Mash gently together

4

To make the spooky shapes, preheat oven to 180 degrees C

5

Cut Halloween shapes out of the tortilla using cutters or knife

6

Brush shapes (using pastry brush or kitchen paper) with olive oil on both sides

7

Place shapes on lined baking tray

8

Bake for 6 minutes turning over after 3 minutes

9

Allow to cool before using

10

Serve with the guacamole dip

Disclaimer - This recipe was #sponsored by Glenisk.

Ingredients

 1 ripe avocado
 1 teaspoon lemon/lime juice
 1 tablespoon salsa
 sprinkle of salt
 2 tablespoons Glenisk Natural Greek Style Yogurt
 1 large tortilla
 a little olive oil

Directions

1

Cut ripe avocado in half and scoop flesh into a bowl

2

Add lemon/lime juice, salsa, salt and Glenisk Greek Style Natural Yogurt

3

Mash gently together

4

To make the spooky shapes, preheat oven to 180 degrees C

5

Cut Halloween shapes out of the tortilla using cutters or knife

6

Brush shapes (using pastry brush or kitchen paper) with olive oil on both sides

7

Place shapes on lined baking tray

8

Bake for 6 minutes turning over after 3 minutes

9

Allow to cool before using

10

Serve with the guacamole dip

Ghoulish Guacamole and Spooky Shapes Halloween Recipe with Glenisk – ad

Leave a Reply

Your e-mail address will not be published. Required fields are marked *